Watercress Sizzling Crepe – Banh Xeo 12
The crepe was made from a mixture of powdered rice, starch, turmeric powder, water, coconut milk, pan-fried to golden yellowish brown, stuffed with prawns, shiitake mushroom, scallop, squids, bean sprouts, served with lettuces, Asian mix greens platter with fish & sour fish sauce
Watercress Fried Rice – Com Chien Xa Lach Xoong 12
Jasmine Rice stir-fried with egg, prawns, scallops, garlic, squids, garlic and black peppers.
Watercress Steak & Egg – Bo Ne 12
Marinated beef cubes, sunny-side-up-egg, spam and sausage in sizzling hot plate, choice of steamed rice (white or brown) or bread.
Braised Fish in Clay Pot – Ca Kho To 12
Marinated seasonal cat fish braised with fish sauce, coconut juice, sugar, garlic and black peppers
Simmered Pork and Coconut Meat in Clay Pot – Thit Kho Dua Kho 10
Marinated pork slices and coconut meat braised with fish sauce, sugar, garlic, black peppers and coconut juice.
Caramelized Prawns & Pork in Clay Pot – Tom & Thit Heo Ram Man 12
Marinated jumbo Prawn & Pork slices braised with fish sauce, onion, garlic, black pepper, sugar and coconut juice
Stir-Fried Egglant with Tofu – Ca Tim Xao Dau Hu 10
Asian eggplant stir-fried with tofu, garlic, oyster sauce, topped with hojiso and black peppers
Stir-Fried Green Bean with Tofu – Dau Que Xao Dau Hu 10
Green beans stir-fried with tofu and garlic. Substitute with beef 2
Stir-fried Veggies with Garlic & Oyster Sauce – Rau Xao Thap Cam 10
Broccoli, carrots, celery, snow peas, bell peppers, mushroom
Vietnamese Sour Soup – Canh Chua 11
Fresh pineapple, bean sprouts, fresh tomato, and bac ha in tamarind broth topped with Asian herbs. Choice of cat fish, prawns, scallops, squids or combination.
* White rice 1 / Brown Rice 2 / Bread 1